High season and low season
Compare an August against a November and see what each period really leaves you, instead of recalling it by feel once it has gone.
Restaurant POS in Barcelona
Serving in Barcelona is not like serving anywhere else: the season shapes the year, the terrace is half the floor, and a good share of your customers do not speak Spanish. MZPoS works with those three things rather than around them.
Compare an August against a November and see what each period really leaves you, instead of recalling it by feel once it has gone.
Outside tables are run like the inside ones, on the same screen, with no adding up two places at closing.
A customer can see their own order and its state on their phone, which helps when the waiter and the table share no language.
Dishes are scheduled by day and hour (Pro and Premium plans), so lunch dishes and evening dishes appear on their own when it is time, with no reconfiguring halfway through the day.
Clock-ins and shifts stay on record, which shows its worth when the team changes between seasons.
VERI*FACTU available with an active MZPoS Fiscal & Cloud service.
Who it is for
No. MZPoS has no office and no team in Barcelona, and we would rather say so before you ask. The system is set up and supported remotely, and works the same wherever you are in Spain.
No. It installs on the counter computer and every other device opens it in a browser, with no visit.
VERI*FACTU available with an active MZPoS Fiscal & Cloud service.
Yes. It is set up around how you serve rather than the size of the room, and grows later without changing system.
Pick a plan, activate your first device, and start serving.